Fancy a slightly different rosé? Then try Alnus Rosato, a dry rosé with a hint of volcanism. Its mid-pink hue reveals an enchanting bouquet of strawberries and raspberries, blended with delicate floral accents. On the palate, it harmoniously blends fruity aromas with subtle spicy notes, underscored by invigorating acidity, offering a delightful volcanic experience. The organically farmed vineyard for Alnus Rosato is located at an altitude of 650 meters in the Contrada Muganazzi on the northern slopes of Mount Etna. This vineyard consists of sandy and volcanic soils rich in minerals. The grapes were harvested by hand, selected, and brought to the winery, where whole bunches were softly pressed. After a very brief maceration, the must was separated from the skins using the ancient local "pista e mutta" technique. Fermentation took place in stainless steel tanks, followed by aging in stainless steel tanks for four months. The wine was then bottled and aged for two months.
