Trebbiano d'Abruzzo is a dry white wine that reveals a unique bouquet of yellow fruits blended with hay, herbs, and chamomile. On the palate, it initially unfolds with a touch of acidic freshness, which develops into subtle honey notes on the finish. The vineyard for Trebbiano d'Abruzzo is located at an altitude of 230 meters in Controguerra on clay soil. The vines are 40-50 years old. The grapes were harvested by hand and fermented spontaneously with indigenous yeasts. After fermentation, the wine aged for nine months in concrete and was then bottled. This wine is neither fined nor filtered. 'Serving' should be 'Serving': Serve chilled.
